CREOLE SPICE
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$2.50
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$2.50
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Creole spice is a flavorful blend of spices commonly used in Creole cuisine, a style of cooking that originated in Louisiana. It combines both French and African culinary influences, resulting in a robust and aromatic seasoning mix.
Creole spice is often used to season a variety of dishes, including gumbo, jambalaya, étouffée, and blackened fish or meat. It adds depth and heat to these dishes, enhancing the overall taste and providing a distinctive Creole flavor.
